Gozney Tread Pizza Oven Review: Gorgeous and Compact Leave a comment

Billed because the “world’s most transportable pizza oven,” the Gozney Tread is an adventure-ready, ruggedized gas-powered magnificence. It’s the smallest of the massively spectacular Gozney vary, and the second most reasonably priced behind the unique Roccbox. It joins an ever-evolving choice of house pizza ovens which have reworked our capability to prepare dinner correct pizza—we’re speaking all the pieces from Neapolitan, Chicago-style, New York and Sicilian—from the consolation of the yard.

With the Tread, Gozney desires us to take our sourdough calzone on tour. Measuring 16.5″ x 19.1″ x 12.6″, it’s undeniably compact for a completely featured pizza oven, and the 2 giant handles make it simpler (and cleaner) to maneuver than most. The gas-only design can hit 932 levels Fahrenheit (500 levels Celsius) and has area for a 12-inch pie.

Can it compete with the most effective pizza ovens obtainable, and at 29.7 kilos, is it actually transportable sufficient to take with you? I spent a couple of weeks each carb- and trunk-loading to seek out out.

Moveable? Actually?

For all of the beautiful advertising photos of the Tread within the desert, on mountains and in distant areas, it is price noting that my evaluation unit arrived on a full-sized wood pallet. Admittedly Gozney did provide me with each conceivable further, nevertheless it was nonetheless fairly an eye-opening quantity of drugs for one thing billed as not simply transportable, however the “world’s most transportable pizza oven.”

29.7 kilos is roughly the identical weight as an SUV tire or a typical three-year-old. Whereas not back-breakingly heavy, no person desires to spend all that lengthy carrying one thing so awkward.

The pizza oven is an impressively compact unit, and ideally suited if you happen to’re a tailgater whose thought of wilderness is the parking zone, however when you issue within the gasoline canister (they suggest a 5-11-kilogram tank), tripod stand, pizza peel, and all the opposite accoutrements wanted to make pizza away from house, the real-world logistics begin to mount.

Trying on the competitors, the Ooni Koda 12 (8/10, WIRED Recommends) is kind of a bit lighter than the Tread at 20.4 kilos, but in addition bigger, at 24.4 x 15.5 x 11.7 inches. That gentle weight is a consideration if you notice that critiques editor Adrienne So has strapped pizza ovens as massive because the Ooni Karu 16 (9/10, WIRED Recommends) to paddleboards to take them out to islands within the center lakes.

Ooni’s carry covers are additionally less expensive than the Tread’s Enterprise Bag ($99) and the ovens include legs, so that you don’t have to take a stand. Should you’re heading wherever with uneven floor, nonetheless, the Gozney stand is way more versatile (extra on that later).

{Photograph}: Chris Haslam